Summer holiday : Aug 15th (Sun) ～ 18th (Wed)

ROPPONGI TAKAMATSU

Address ROPPONGI
Delivery Time Mon-Sat/18:00～22:00         Closed on Sundays and National Holidays
Delivery Charge The delivery charge will be FREE from Thursday December 10th !!
TOKUJO NIGIRI "Takamatsu" Finest
(hand shaped) sushi
(CODE NO.04-040)
Price: ¥6,300
With exclusive selection made by an expert judgment skill acquired from every morning visits to the fish market, all of the sushi toppings of 12 pieces of the finest sushi are at the height of the season, including the finest quality tuna and sea urchin.
(CODE NO.04-041)
Without wasabi
(CODE NO.04-042)
Wasabi on the side
(CODE NO.04-043)
Change topping
TOKUJO NIGIRI "Takamatsu" Finest (hand shaped) sushi
(CODE NO.04-070)
Price: ¥5,250
Finest ingredients served artistically on top of a fastidiously blended white rice. An exclusive menu for delivery which is not served in the restaurant.
(CODE NO.04-071)
Change topping
Sushi for kids
"Waka take"
(CODE NO.04-120)
Price: ¥1,680
Dried gourd roll, Vinegar-ed rice stuffed in fried tofu curd, Omelet topped sushi. Wasabi-less sushi prepared exclusively for kids.
JYO NIGIRI

(CODE NO.04-050)
Price: ¥4,200
8 pieces of Sushi, including finest quality tuna.
(CODE NO.04-051)
Without wasabi
(CODE NO.04-052)
Wasabi on the side
(CODE NO.04-053)
Change topping
MAGURO SUSHI

(CODE NO.04-060)
Price: ¥8,400
Surpreme menu, with the finest tuna gorgeously served on top of a fastidious white rice. Recommended for someone who wants to eat up a tuna.
JYO CHIRASHI

(CODE NO.04-080)
Price: ¥4,200
A dish gorgeously served with 8 kinds of, at the height of the season toppings, including the finest tuna.
(CODE NO.04-081)
Change topping
Conger eel (Hand shaped) sushi
(CODE NO.04-090)
Price: ¥4,500
Conger eel is most popular for Edo-mae (the bay of Tokyo). 8 pieces of incredible taste.
(CODE NO.04-091)
Change the dipping sauce flavor to specially made dipping sauce
(CODE NO.04-092)
Change the dipping sauce flavor to salt flavor
Large rolled sushi

(CODE NO.04-100)
Price: ¥3,000
Coloful ingredients rolled beautifully into a large sushi roll.
Tri Color Roll

 (CODE NO.04-110)
Price: ¥1,260
Cute traditional rolls of Sushi bar. Red (Tuna roll), Blue (Cucumber roll), Yellow (Pickles roll).
NAMI NIGIRI

(CODE NO.04-140)
Price: ¥3,150
FRESH tuna on rice

(CODE NO.:04-150)
Price: ¥:2,625
Crab bowl

(CODE NO.04-170)
Price: ¥2,625
Fukui's snow crab
salmon and salmon roe bowl
(CODE NO.04-180)
Price: ¥3,150
Using salmon and salmon roe. Seafood OYAKODON
salmon roe bowl

(CODE NO.04-190)
Price: ¥2,625
HOKKAIDO salmon roe.
Conger eel bowl
(CODE NO.:04-200)
Price: ¥:3,150
It was used with Edo style coner eel.
Bakudan
(CODE NO.04-210)
Price: ¥2,625
It was mixed with seafood,natto and yolk.
Spicy tuna bowl
(CODE NO.04-220)
Price: ¥2,100
It was sauced with korea spicy sauce.
Three color bowl
(CODE NO.04-230)
Price: ¥2,100
Tuna,squid and cucumber are dressed with spicial mayonraise.
powdered tuna and egg bowl

(CODE NO.04-250)
Price: ¥1,575
Homemade powdered tuna.
bluefish sushi


(CODE NO.04-260)
Price: ¥2,625
Seasonal 4 bluefish sushi.
Rice Bowl with Avocado, Salmon and Tuna
(CODE NO.04-270)
Price: ¥2,625
Rice Bowl with White fish and Homemade Sesame Sauce
(CODE NO.04-280)
Price: ¥2,625
Rice Bowl with White fish and Homemade Sesami Sauce.