Paneer Masala Curry
(CODE NO.48-040)
Price: ¥1,600
Cubes of cottage cheese cooked with tomato puree and mild spices(Mild)
Palak Paneer
(CODE NO.48-050)
Price: ¥1,700
A combination of spanish and cottage cheese cooked with spices and herbs
Kerala Egg Roast
(CODE NO.48-130)
Price: ¥1,500
A typical dish of kerala. Aaaaaaaaboiled egg cooked with traditional spices (Medium)
Butter Chicken
(CODE NO.48-150)
Price: ¥1,400
Chicken chunks cooked in mild butter sauce (mild)
Chicken Roast
(CODE NO.48-160)
Price: ¥1,700
Chicken legs cooked with spices in spicy curry (Hot)
Vegetable Biryani
(CODE NO.48-200)
Price: ¥2,150
A popular Indian dish. Long Grained basmati rice seasoned with spices, herbs, and Vegetable (Medium)
Chiken Biryani
(CODE NO.48-210)
Price: ¥2,250
Long Grained basmati rice seasoned with spices, herbs, and Chicken (Hot)
Mutton Biryani
(CODE NO.48-220)
Price: ¥2,250
Long Grained basmati rice seasoned with spices, herbs, and Mutton (Hot)
Masala Dosa
(CODE NO.48-270)
Price: ¥1,450
Dosa Filled with a mixture of potato and onion (Medium)
Gobi Manchrian
(CODE NO.48-350)
Price: ¥1,450
Marinated cauliflower fried with spice and herbs, and savteed with a spicy sauce (Medium)
Kerala Chieken Dry
(CODE NO.48-370)
Price: ¥1,175
Chicken roasted, fried, and sauteed with aspicy sauce along with coconuts shrreds (Hot)
Sholay Kebab
(CODE NO.48-380)
Price: ¥1,175
Chicken cubes fried saveteed with spice and curry leaves and garnished wirn cashew nuts (Medium)
Chilli Chicken
(CODE NO.48-400)
Price: ¥1,175
A unigve spicy taste of chicken sauteed with spicy sauce (Very Hot)
Mutton Chilli
(CODE NO.48-440)
Price: ¥1,275
Mutton chbes cooked with red chilli and spices (Very Hot)
Green Peas Masala
(CODE NO.48-060)
Price: ¥1,450
Green peas sauteed with onion, tomatoes, and spices (Mild)
Stuffed Capsicum Curry
(CODE NO.48-070)
Price: ¥1,500
Capsicum stuffed with potato and cottage cheese, dipped in mild curry (Mild)
Vegetable Korma
(CODE NO.48-080)
Price: ¥1,500
Mixed vegetables cooked in coconut based sauce (Medium)
Mushroom Masala
(CODE NO.48-090)
Price: ¥1,500
Pieces of mushroom cooked with spices, herbs, and mild sauce (Medium)
Mutton Curry
(CODE NO.48-100)
Price: ¥1,700
Chunks of mutton cooked with traditional spices (Hot)
Mutton Stew
(CODE NO.48-110)
Price: ¥1,700
Mutton cubes cooked in coconut milk and mild spices (Mild)
Andhra Mutton Curry
(CODE NO.48-120)
Price: ¥1,700
An Andhra cuisine. A hot and spicy curry (Hot)
Kerala Chicken Curry
(CODE NO.48-140)
Price: ¥1,450
Chicken cubes cooked in coconut gravy (Medium)
Pepper Chicken
(CODE NO.48-170)
Price: ¥1,600
Juicy chicken chunks wuth peppery taste (Hot)
Chicken Hyerabadi
(CODE NO.48-180)
Price: ¥1,600
Chunks of chiken in coconut based curry (Very Hot)
Chettinad Chicken Curry
(CODE NO.48-190)
Price: ¥1,600
Spicy cuisine of chettinated, made in traditional chettinad style.(Hot)
Lemon Rice
(CODE NO.48-230)
Price: ¥1,200
Indian rice flavored with lemon seasoned with peanuts and curry leaves.
Curd Rice
(CODE NO.48-240)
Price: ¥1,200
Traditional yogurt rice garnished with fried cashew nuts.
Nei Chor-Butter Rice
(CODE NO.48-250)
Price: ¥1,450
Long grained basmatirice seasoned with darified butter and garnished with raisins and cashew nuts.
Plain Dosa
(CODE NO.48-260)
Price: ¥1,250
Thin, crisp pancake made of ground lentiles served with coconuts chutney and sambhar (Mild)
Rava Dosa
(CODE NO.48-280)
Price: ¥1,450
Crispy crepe made of semolina (Medium)
Onion Dosa
(CODE NO.48-290)
Price: ¥1,450
Thick pancake made of rice, topped with onion (Medium)
Rava Masara Dosa
(CODE NO.48-300)
Price: ¥1,550
Crispy crepe made of semolina with fillings of onion and potato (Medium)
Pappad
(CODE NO.48-310)
Price: ¥350
Lentil wafers deep fried and toasted.
Parippu Vada
(CODE NO.48-320)
Price: ¥1,125
Lentil and herbs patties served with mint sauce.
Uddin Vada(2pc)
(CODE NO.48-330)
Price: ¥1,125
Shallow fried vada made from lentil batter.
Onion Pakora
(CODE NO.48-340)
Price: ¥1,225
Aspicy fritter containing onions, made with a batter of chick pea flour.
Egg Chilli
(CODE NO.48-360)
Price: ¥1,400
Egg coated withbatter, fried and savteed with onion and capsicum in spicy sauce.
Chettinad Chicken Dry
(CODE NO.48-390)
Price: ¥1,175
Chicken sauteed with a judicious blend of spice with an authentic flavor (Medium)
Chicken Manchurian
(CODE NO.48-410)
Price: ¥1,450
Marinated chicken fried with spices and herbs, and sauteed.
Kerala Mutton Fry
(CODE NO.48-420)
Price: ¥1,275
Mutton cubes , buttered, fried and tossed in coconut oil and herb sesoning (Hot)
Mutton Dry
(CODE NO.48-430)
Price: ¥1,275
Chunks of marinated mutton with a slight peppery taste (Hot)
Ginger Prawn Fry
(CODE NO.48-450)
Price: ¥1,400
Prawns coated with ginger and spices, and deep fried (Medium)
Fish Vepudu
(CODE NO.48-460)
Price: ¥1,400
Pieces of fish tossed in curry leaves and coconut sauce (Medium)
Malabar Shrimp Fry
(CODE NO.48-470)
Price: ¥1,400
Shrimp pan fried with onion and coconut milk (Hot)
Tofu Soup
(CODE NO.48-480)
Price: ¥800
Hara Dhaniya Soup
(CODE NO.48-490)
Price: ¥800
Baby Veg Dry
(CODE NO.48-620)
Price: ¥1,250
Mixed vegetables deep fried and sauteed with very mild spices (Mild)
Baby Chicken Curry
(CODE NO.48-630)
Price: ¥1,500
Chicken chunks cooked with very mild sauce (mild)
Baby Mixed Veg Curry
(CODE NO.48-640)
Price: ¥1,500
Mixed vegetables cooked with very mild sauce (Mild)
Baby Corn Crispy
(CODE NO.48-650)
Price: ¥1,400
Baby corn battar fried with ginger and garlic paste.